Here’s a Russian mini pancake also known as Blini. They’re perfect for a cocktail party!
1 cup organic buckwheat flour
2 tsp Baking powder
1/4 tsp fine sea salt
1 cup milk of choice
1 large egg
Mix well by hand. Then in a non-stick fry pan cook on medium heat (one tablespoon for each bite-sized blini)
Top with smoked salmon.
For vegans make almond-basil paste (easy)
Note: Traditionally they have sour cream & caviar.
Sprig of dill (optional) on top.
The Slim Hour 